Ingredients:
Green Peas - 1 cup
Onion - 1 finely chopped
Pudina leaves - 1 cup
Ginger - 2 inches
Green chillies - 3
Gram flour - 1 tbsp
Salt - to taste
Oil - to fry
Grind the green peas coarsely. Grind pudina leaves, green chillies and ginger. Mix the ground green peas and pudina,ginger, green chillies and chopped onion . Add gram flour just to bind the mixture. Add salt and sprinkle little water in case required and mix well. Take small balls and make it in vada shape and deep fry it in oil.
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