Tip to reduce weight

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Tip to reduce weight

on April 09, 2011

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To a cup of hot water add a pinch of Cinnamon Powder and drink it slowly sip by sip. This taken regularly helps in reducing weight.

Health Tips Weight reduction recipes

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Recipes by Rohini Renganathan

Ribbon Chowmein Bird's Nest Party Menu 1 Paneer Bemisal Dal Pancharatni Pineapple Melody Party Menu - 2

The mango pickle that is served in the marriages are liked by all as they are made with the flavourful pickle powder if you are making it in a large scale. Else the below masala powder can be made instantly and the pickle can be prepared at ease. Increase the quantities accordingly/ Ingredients: Raw Mango – 1 (chopped into fine pieces) Fenugreek Seeds – ¼ tsp Mustard Seeds – ¼ tsp (for grinding) Red Chili Powder – 1 tsp Salt – as required Sesame Oil (Gingelly Oil) – ¼ cup Mustard Seeds – ½ tsp (for tempering) Asafoetida (Hing) – ½ tsp Dry Red Chilies – 4 (broken) Curry Leaves – ¼ cup Method: Prepare the Spice Powder: Dry roast mustard seeds and fenugreek seeds separately until aromatic. Let them cool, then grind them into a fine powder. Prepare the Mango Mixture: Transfer the chopped raw mango into a mixing bowl. Add the ground spice powder, red chili powder, and salt. Mix well and let it sit for 30 minutes to absorb flavors. Tempering -...

How to make Instant Sambar

When there are guests at home, or when there is a need to make Sambar fast and instantly, then the following can be done with easily. Ingredients : Moong Dal - 1 cup Green Cillies - 2 nos Tomatoes - 2 nos Salt - To taste Tamarind Paste - 1 tsp To Temper Mustard seeds - 1/2 tsp Urad Dal - 1 tbsp Hing - one pinch Method: Pressure cook moong dal and mash it thoroughly. Add salt, diced tomatoes, and green chillies to tamarind water and boil it for a few mins. Add the cooked dal and mix well. Remove from flame and temper.

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