Bajji is a very favourite dish of south Indians especially during rainy season. Here is the recipe for home made ready mix bajji batter powder, which can be mixed in water and used whenever needed
Ingredients needed to make the powder.
Gramflour - 4 cups
Riceflour - 1/4 cup
Salt - 2 tbsp
Cumin powder - 2 tbsp(optional)
Red Chilly Powder - 2 tbsp
Asafodeita - 1/2 tbsp
Turmeric Powder - 1 tsp
Method:
Mix all the ingredients together and store it in an airtight container. Better store it in ziploc covers and in freezer. The entire mixture helps in making bajji for 3 to 4 times. Take 1 1/2 cup of this powder and mix with equal amount of water to make a batter. If it is too watery add a little more of powder and if it is too thick add little more of water. The batter should be thinner than dosa batter.
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