Ingredients:
Semiya (Semolina) - 1 cup
Rawa - 1 cup
Method:
Heat a pan. Fry Semiya and Rawa separately and grind it to a coarse powder.
This powder can be used to make payasam/kheer or Kanji.
Semiya (Semolina) - 1 cup
Rawa - 1 cup
Method:
Heat a pan. Fry Semiya and Rawa separately and grind it to a coarse powder.
This powder can be used to make payasam/kheer or Kanji.
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