Ingredients:
Mango Puree- 1/2 cup
Milk - 3/4th cup
Mango Ice cream - 2 scoops
Sugar - 2 spoons
Method:
Blend mango puree and milk and one scoop of mango ice cream along with sugar in a blender. Serve in a tall glass with the remaining scoop of ice cream.
Mango Puree- 1/2 cup
Milk - 3/4th cup
Mango Ice cream - 2 scoops
Sugar - 2 spoons
Method:
Blend mango puree and milk and one scoop of mango ice cream along with sugar in a blender. Serve in a tall glass with the remaining scoop of ice cream.
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